ESPRESSO

Not for the faint of heart, we’ve adapted this traditional Italian roast to stand up to Michigan winters and the fussiest coffee machines. A distinct blend of Brazilian, Colombian, Ethiopian, Costa Rican, Guatemalan, Honduran coffee for the fullest flavor, our secret sauce is a touch of Robusta for the frothiest crema.

 

PROFILE
Light ⚪⚪⚪⚫⚪ Dark
Mellow ⚪⚪⚪⚫⚪ Intense
Delicate ⚪⚪⚪⚪⚫ Full

 

Weight
Grind
Style
We Accept

Origins & Profiles

Colombian Supremo

Notes: Caramel, cocoa, smooth finish

Light
Dark
Mellow
Intense
Delicate
Full
Colombian Decaf

Notes: Sweet, nutty, gentle roast

Light
Dark
Mellow
Intense
Delicate
Full
Costa Rican

Notes: Bright citrus, honey, crisp body

Light
Dark
Mellow
Intense
Delicate
Full
Espresso Roast

Notes: Bold chocolate, roasted nuts, lingering depth

Light
Dark
Mellow
Intense
Delicate
Full
Ethiopian Yirgacheffe

Notes: Floral, jasmine, berry brightness

Light
Dark
Mellow
Intense
Delicate
Full
Master Blend

Notes: Balanced, smooth, everyday classic

Light
Dark
Mellow
Intense
Delicate
Full
Pumpkin Spice

Notes: Cinnamon, nutmeg, warm autumn comfort

Light
Dark
Mellow
Intense
Delicate
Full
Turkish Roast

Notes: Deep, earthy, traditional richness

Light
Dark
Mellow
Intense
Delicate
Full